Cookie Production Equipment
A variety of types (High Fat – ‘soft’ dough’s), ie: Rotary Moulded, Wire Cut, Rout Press Extruded, Co-Extruded, and Deposited, that also require specific Forming & Bakery Plant & Machinery to produce them. Typical products of this type are; Chocolate Chip Cookies, Fig Bar, Viennese Whirls, Shortbread, Custard Cream & Digestive.